Raspberries, pomegranates, dried herbs and purple flowers. Juicy fruit, subtle tannin and bright acidity. Inspired by old-world field blends, Garden Red is a lively mix of Grenache, Petit Verdot, Cabernet Franc & Pinot Noir. We use wild whole-berry fermentation and gentle pump-overs to capture the fruit's freshness and develop a fine tannin structure. Bottled young to maintain vibrancy.