
Barossa Valley Estate Rosé 2025
Awarded Best Rosé in Show at the prestigious Royal Adelaide Wine Show.
“Light, bright, aromatic and always fresh with intense, generous fruit-forward flavours.”
Always fresh with intense, generous fruit forward flavors, the Barossa Valley Estate Rosé is a light, bright, beautifully colored pale pink aromatic wine with refreshing characters of raspberry and strawberry that come straight from the grape. Crisp and dry with a finely etched acid and excellent balance between weight and texture.
Along the foothills of the Barossa Valley, a tapestry of ancient red friable clay soils combines with a warm and dry climate to create a unique environment for vines to develop fruit that has a vibrancy and depth of flavour like nowhere else on earth.
From the very beginning, the viticultural practices nurture the sustainable health of the vine that moderates vine vigour and yield, and produces small berries of intense flavour and distinctive varietal character.
12.5%
Residual Sugar
6 g/L
PH
3.2
Vine Clones
Original: $17.92
-65%$17.92
$6.27Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Awarded Best Rosé in Show at the prestigious Royal Adelaide Wine Show.
“Light, bright, aromatic and always fresh with intense, generous fruit-forward flavours.”
Always fresh with intense, generous fruit forward flavors, the Barossa Valley Estate Rosé is a light, bright, beautifully colored pale pink aromatic wine with refreshing characters of raspberry and strawberry that come straight from the grape. Crisp and dry with a finely etched acid and excellent balance between weight and texture.
Along the foothills of the Barossa Valley, a tapestry of ancient red friable clay soils combines with a warm and dry climate to create a unique environment for vines to develop fruit that has a vibrancy and depth of flavour like nowhere else on earth.
From the very beginning, the viticultural practices nurture the sustainable health of the vine that moderates vine vigour and yield, and produces small berries of intense flavour and distinctive varietal character.
12.5%
Residual Sugar
6 g/L
PH
3.2
Vine Clones












