A funky field blend of co-fermented riesling, gewürztraminer and kerner from the Fechner vineyard. Light straw in the glass with heady aromas of citrus, peach skin and poached pear along with hints of Turkish delight, mineral sales, pressed wildflowers, clotted cream and almond paste. Über-slinky and textural on the palate with citrus and yellow plum fruits expanding then contracting with a tight flex of nervy acidity propelling long, perfumed and savoury on the exit' - Dave Bookes - Halliday Wine Companion (2023)