A very relaxed family owned winery established in1858 and operated by the legendary Bill Chambers and his son Stephen- the 6th generation of this family to make wine at Rosewood. Internationally acclaimed for Muscats, Tokays (Muscadelles/Topaque) There is a comprehensive range of fortified wines. Table wines are also produced and are available upon request. It is made from a base wine of Palomino, which is fortified both prior to and after being placed under flor yeast for a period of 2 to 3 years. Freshness of the flor character is maintained by only bottling small quantities at a time.