​Château Ferran, situated in the esteemed Pessac-Léognan appellation of Bordeaux, boasts a rich history dating back to the 18th century, once owned by philosopher Montesquieu. Since 1880, the estate has remained under the stewardship of the Béraud-Sudreau family, with Philippe and Ghislaine Lacoste revitalizing the vineyard in the late 1990s. Today, the fifth generation continues this legacy, emphasizing sustainable viticulture practices. The estate spans 70 hectares, with 21.8 hectares dedicated to vineyards—17 hectares for red varieties and 4.8 hectares for white. Certified HVE 3 since 2018, Château Ferran employs eco-friendly methods, including the elimination of herbicides and the use of sexual confusion techniques to reduce insecticide reliance.

Aromas of white peach, citrus zest, exotic fruits like mango, and subtle floral hints. Vibrant and well-balanced, featuring lively acidity and a persistent, zesty finish.