Bussanello is a cross between Furmint (Hungarian) and Riesling Italico (Central European) from 1936 and Crotin is the only producer of it in purity. Crotin have a single, organically farmed hectare that they planted in 2003, producing a wine that now has 'Piemonte Bussanello DOC' status. This extremely unique white wine is vinified traditionally in stainless steel tanks with intermittent battonage taking place until January with bottling in February.