Morgon “La Ballofière”: Ballofière is a high-altitude parcel for Morgon, situated at 350-370 meters with a west-to-south exposure and consisting of poor, schistous soil with a small amount of sand. Following a semi-carbonic maceration, Dubost incorporates 15% used demi-muids into the elevage here, with the balance done in tank. The pulpy, gently tannic palate offers darkly spiced fruit and a firm sense of minerality.