A true burgundy, bright, memorable wine beautiful ruby color with rich and elegant taste and intense aroma with notes of fruit and spice. The wine is made from Pinot Noir grown in the vineyard "Bec a Vent", which occupies 1.09 hectares in the west of the commune Kyurtil Vergy. The average age of the vines is 30 years. Rocky clay-limestone soil of the vineyard gives berries good color, the optimum level of sugar and tannin, powerful flavor. The grapes are harvested from late September to mid-October, a month and transported to the winery in plastic boxes. After 7-day cold maceration at 10-13 ° C was produced at significant alcoholic fermentation temperature increases, not passing mark of 31 ° C. After 15 days of maceration wine is filtered and placed in tanks for about 6 months until the completion of malolactic fermentation. Subsequent elevazh place in French oak barrels and lasts 12 months, during which held two decantation. 18 months after the harvest, the wine is bottled. Wine can be drunk young, while it is able to develop in the bottle for 12-15 years. More: https://eng.winestyle.ru