"Les Racines", a cuvée made with grapes from the estate's oldest vines, has the velvet, depth and harmony that defines old Grenache when cultivated in refined terroirs. It has very high ageing potential, as balance is the main factor.

The wine has aromas of violets and loganberry and a fulsome palate with fruit and tannin nicely balanced and notes of liquorice and bay leaf at the back.