Key Botanicals: Juniper berries, angelica, coriander,and aged on oak chips. Nose: A warming oaky nose with fresh piney notes. Spicy geen capsicum and juniper overtones evoke hints of whisky. A fresh vanilla and caramel sweetness with hints of cloves and mandarin. Palate: A wraming whisky-like note gives way to a collection of spiced fruit akin to a mulled wine with clementines, pears, cloves, and cinnamon. Garnish: A twist of orange and star anise. Cocktail GINspiration - Bees Knees A large serving of OAK Gin, two spoons of honey, Fevertree Ginger Ale, lemon juice, orange juice overice with a twist of orange or lemon.