Colour: garnet red with an orange edge

Bouquet: vinous, fresh and floral with notes of bitter orange, gentian and nuances of vanilla. The very delicate spicy part presents hints of liquorice and cloves. The perception of artemisia is well defined in the finish.

Palate: vinous, tannic, velvety and elegant. Red forest fruits, long, spicy persistence with a pleasantly sweet finish. Despite the use of traditional spices, the important vinous quota gathers momentum during the closing.