Fontavera wines are crafted by winemaker Soledad Adriasola Lang. Soledad has strongly voiced her concerns of the impact of climate change and advocated the need to support the future of organic viticulture combined with higher altitude plantings. The wines of Fontavera just north of Tuscany’s mountainous ranges are a direct result of her ambition, to seek out older, organically farmed vineyards grown on higher, cooler sites.

Winemaking: Organic grapes were hand-picked and hand-sorted before whole bunch pressing to old oak.

Tasting Note: This is sweet and savoury Sangiovese at its best. Soft, approachable and drinking brilliantly now, it displays varietal traits of dark berries and cherries with nuanced spice. The palate delivers sweet berry fruit with savoury edges, soft tannins and brisk acidity. Perfect on its own or with a

pepperoni pizza.