Fritsch family has been the driving force for quality in the Wagram region for decades, always believing in the potential of Grüner Veltliner as a high-class variety along with Riesling, Zweigelt and Pinot Noir. Fritsch respects the terroir of the Wagram on his 20 hectares of vines through biodynamic cultivation and is one of the members of a select group of biodynamic growers in the “respekt-BIODYN” association.

Yellow fruit with a delicate tobacco underlay, a hint of green apple, hints of ripe tropical fruit, fine lemon zest. Elegant juicy stone fruit note, creamy texture, carried by a fresh structure, mineral, fine meadow herbs in the aftertaste. Spicy and animated to drink.