"This is a wine to make you fall in love with cabernet sauvignon...beautifully finished and crafted." 97 Points - Jeni Port, The Vintage Journal

"100% cabernet sauvignon matured in French oak hogsheads (5% new) for 20 months. Lifted blackberry, black cherry and blackcurrant fruits with hints of olive tapenade, cedar, crushed herbs, bay leaf, violets and crushed rocks. Harmonious and silky in its travel with a core of ripe fruit layered with spice and herbs, fine, sandy tannins and a finish that draws out beautifully. No problem tucking this away in the cellar for an extended period."
96 Points - Dave Brookes, Halliday Wine Companion