Vineyard owner, Rob Frewer and son Matthew, vineyard manager have nurtured the vines since planting and always take a hands-on approach throughout the year especially at vintage when timing is critical for optimum baume, pH and acid levels. Wines are made at Sticks Winery in nearby Yarra Valley by winemaker Travis Bush. Here they are given special traditional treatment whilst using the best handling methods combined with the latest technology. The wines are matured in the finest quality new French Oak for at least ten months before being bottled and laid to rest until the flavours develop.