Sabazio Vino Rosso di Montepulciano has the freshness associated with the traditional Sangiovese variety together with vibrant aromas characteristic of Merlot in a unique expression of the centuries-old Montepulciano territory. The wine takes its name from Sabatino Lulli, known as 'Sabazio', a monk from the Montepulciano Abbey who was the first to give indications on how to produce wine from the local varieties.