Italy's first single-vineyard Moscato comes from vines with an average age of 40 years old, on the calcareous and sandy-soils of a south-facing slope at an elevation of 300m. Farmed sustainably, with no use of herbicides or pesticides. The wine is yellow with slight green hues and shows hints of mandarin, white peach and sage. The palate is fresh and minerally, with hints of citrus fruit, aromatic herbs and green apple.