Appearance: pale yellow colour with green tints, limpid

Nose: floral (acacia, honeysuckle, linden-tree), fruit (plum, pear), light smoky notes

Palate: the attack is fresh, well-balanced, mineral and salty notes with an aromatic and quiet tight final.

Sommelier's advice: It has its typical hint of spice and a subtle note of cardamom, within a dense, fine texture. The grape variety plays a supporting role and allows the granite soil to set out a straight trajectory.