Never before has our insistence on quality been so great for the Pavillon Rouge; today we are producing half as much as we did ten years ago. For the 2015 vintage no more than 23% of our harvest went into the blend. Thanks to this severity, the style of the Pavillon Rouge is continuing to approach that of the Grand Vin. The Cabernet Sauvignon constitutes 74% of the blend; it brings a dense texture, an ample palate and a long finish sustained by the peppered mint and sap aromas. The Merlot accounts for 21% of the blend and envelops the wine with a captivating silky veil. The 4% of Petit Verdot brings spicy aromas and the 1% of Cabernet Franc completes the blend. With its structure, its refinement and its length, the Pavillon Rouge 2015 is probably the best Pavillon Rouge that we have ever produced.