French Oak puncheons and extended lees contact give this wine a depth of flavour and complexity that wine drinkers have loved in this style of Chenin for years.

Tasting Notes What a survivor. Will Nairn’s experiment in the 1970s lives on as Australia’s only wooded example of this classic Loire Valley variety. This is another good example with full-bodied Chenin flavours of honeydew melon and apple being lifted by some oak toast. It finishes clean and firm.