Intensely ruby red in color with purple hues, Rosso Toscana offers fresh and juicy flavors of ripe strawberry, cherry and blackberry, followed by subtle spices. Rich and sweet, with soft tannins, robust body and good acidity. The blend is a modern yet truly Tuscan-style and consumer-savvy wine. Food Pairing: Goes well with a wide array of hearty fare, from pasta and soups to sausages, ribs, steaks and cheeses. Also excellent with spicy Middle Eastern fare.