"This is as fine as they come. It's a simply fabulous chardonnay. It blends flavour with sophistication with finesse with flair"- Campbell Mattinson

A thrilling aroma of star jasmine blooms, snow pea tendrils, white peach fuzz and Greek yoghurt creaminess. There is oyster mushroom, cheese rind savouriness and raw cashews. The sheer attractiveness of this wine on release is astounding.

The third La Niña influenced season in a row, 2023 was a late, cool, and wet season. The result was the latest vintage that we've experienced, with excellent acidity and lovely cool season flavours.

Hand-picked and hand-sorted, Gently whole bunch pressed, then fermented in 500 litre puncheons, 30% new. Full malo, and 10 months in oak before resting intank prior to bottle.

A Magnificent Wine.