Tropical fruits, lychee and lime are enhanced by orange blossom, meyer lemon and a touch of musk. A delicate nuttiness from lees stirring adds depth, making it clear this is no ordinary Sauvignon Blanc.

A wave of mouthwatering tropical flavours of citrus and grapefruit work in harmony with the fresh, natural acidity. The soft, supple texture is perfectly balanced by the savoury complexity from barrel fermentation. This salivating wine delivers great persistence and length that leaves you wanting another glass.