Wine is made 100% from grapes Prieto weevil from the Payment Gamonal. Handpicked in 15 kg boxes. Maceration for 4 days. Fermentation frustoconical stainless steel tanks of 150 hl. at a constant temperature of 26 ° C. Fermentation and maceration with the skins. malolactic fermentation in tank. Aged for 12 months in barrels of 225 l. French oak (60%) and American (40%), located in an underground cellar of more than 300 years.