Hand-picked, wild yeast, unfined and unfiltered. Sourced from a tiny vineyard in the Coal River Valley managed by Nick and Jeremy. An absolutely sumptuous aromatics pf lemon, lime, nettles, passionfruit, honeycomb and blackcurrant. Incredibly complex, rich, writhing and fleshy. White and yellow peach, lemon and lime, apricot, grapefruit and blood orange. Round in shape, zingy, tangy and with a salty saline twist. There is the faintest of sweetness, barely perceptible, just buffing those edges. Gorgeous and decadent and long. One of the island’s best.